- Susan
- Jul 28
@Safeway
$7.49 (sale $5.99)
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I had been eyeing RANA’s latest flavor offerings. I will call it their BBQ line of raviolis. I was excited to see the smoked beef brisket and pulled pork. Then I took a closer look; barbecue sauce in a ravioli…ummm, no thank you. Though I would be intrigued by BBQ meat wrapped in a macaroni & cheese flavored ravioli. Kind of like a BBQ meal in a bite - I’d try that. Further food musing, why doesn’t Kraft have raviolis filled with one of their deluxe mac & cheese sauces?
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Anywho, given all that, I was delighted to come across the beef short rib with no barbecue sauce. And I’ve never met a short rib I didn’t like. I was looking forward to some beefy depth of flavor and it turned out to be just ok.
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You could tell there was beef short rib in it. There was also some nutty, buttery notes of cheese. That’s about all I got from eating the ravioli plain. I think the package set up my expectations for chunks of meat and this was more of a meat filling.

The short rib was definitely mixed with other ingredients. And wow, when I read the ingredients list. There’s raisins and orange peel in there for gosh sakes!

Clearly a lot of thoughtfulness went into the short rib braise and I couldn’t taste any of it. Sad. All well. I will say this, it made for a nice blank, ravioli canvas. Feel free to adorn it with the sauce and toppings of your choice. I went with a Dijon cream sauce, spinach, and mushrooms.


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And it was all delicious. Cause cream sauces are delicious. At the time, I was consumed with exuberance and bought two bags of the short rib ravioli. So for the second bag I’ll probably go with a tomato sauce, garlic, and maybe some zucchini and/or eggplant.  Â
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Glad I tried it:Â Yes
Would I buy it again:Â No